Dehydrated spinach Powder 250g - Organic
- Brand: Bongiovanni (Farine e bontà naturali)
- Product Code: 1917
This elusive flour you get from the drying of fresh spinach (Italian!) and subsequent grinding.
It has a dark green colour, very fine and very soluble.
How to use:
It is used for preparation of savoury baked goods to impart flavor and particularly the color (it's a natural dye very intense). Great also for the preparation of creams, pasta (fresh and dry), tortellini and ravioli fillings.
You get a great coloring employing just 25/30 g of product per kg of flour.
Curiosity. You know that it takes well 13 kg of fresh spinach to get 1 kg of flour like this?
|Average nutritional values per 100 g of product:|
|Energy Value (Kcal):||288|
Certification body: Bioagricert Srl